Cajun Spicy Roasted Cauliflower Steak served as a side or as a meal! (GF + DF + VEGAN + VEGETARIAN)
When it comes to food choices, we both have our own differences. I love anything full of veggies, sight of veggie packed meal makes me all happy while on the other hand, for him a meal with tons of veggie is not a meal but a salad and in his world, salad is not counted as a meal! Men, I tell you! So after our NY trip back home, I found myself with an empty refrigerator and almost clueless what to eat for lunch.
Last time, I made cauliflower steaks spiced with Indian tandoori seasoning and yogurt, I ended up consuming whole cauliflower by myself as after a bite Jerry declared them too healthy for his taste! So when I saw a full head of cauliflower sitting in refrigerator, I knew what I was having for lunch. I had no yogurt and short on time, I had no intention of letting it sit to marinate. So I decided to spice these up with my all time favorite cajun seasoning. I tell you, these are super simple yet delicious and healthy meal and you don’t even need to baby these. Just ppo them in a 420F oven and bake for around 45-50 minutes, flipping them halfway and you have a healthy, super tasty and delicious vegetarian meal ready!
If you want, you can serve them over a bed of rice, brown rice, cooked millet, lemony quinoa or just plain. Options are endless! So enjoy and have a light flavor packed meal all by yourself or with your loved ones!
I can’t stop.
- Head of cauliflower
- Salt to taste
- 3-4 Tbsp cajun seasoning
- Juice of lime or lemon as per taste
- Olive oil
- Wash cauliflower and cut in big thick slices. The slices should be of moderate thickness, so as to get them super crispy and bake faster.
- Layer the cauliflower slices on a lined baking sheet. Sprinkle or using a brush rub olive oil over the cauliflower. Sprinkle generous amount of seasoning.
- Bake at 420F for goof 45-50 minutes. Flip them in between. Once done, sprinkle salt and lemon juice as per taste. Eat hot.
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Heather @ My Overflowing Cup says
So true – veggies tend to be girl food while the guys crave the meat. Ha! I know that’s not always true, but it seems that way sometimes, doesn’t it? These look delicious! Thanks so much. Pinning it now.
naivecookcooks says
Yes Heather most of the time it does seems like that haha!
Judy @ Imbored-LetsGo says
I love anything cauliflower and love to roast it in the oven but I haven’t tried it with cajun seasoning yet! Sounds super delicious!
naivecookcooks says
You should then, you will love it Judy!
Jill says
Something about lemon juice on roasted cauliflower is so delicious!
naivecookcooks says
Totally agreed!
cheri says
My husband is the same way, so I always make extra sides for me. Love cauliflower steaks, great seasoning.
naivecookcooks says
Thanks Cheri!
Ashley @ ashleymarieskitchen says
Yum! I have been using cauliflower a lot recently – and loving it. This looks like a delicious way to serve it up 🙂
naivecookcooks says
Thanks and hope you enjoy this!
addie | culicurious says
I love cauliflower – it’s a delicious and highly underrated veggie. This preparation looks so tasty! 🙂 I’d love to make a meal out of this!
naivecookcooks says
Thanks Addie!
Geraldine | Green Valley Kitchen says
I love roasted cauliflower – slice it into steaks is a great idea – more crispy browned areas! Will have to try the cajun seasoning – it seems that will definitely give it some zing!
naivecookcooks says
Go for it Geraldine! Thanks for stopping by!
Isadora @ She Likes Food says
I’ve been wanting to make cauliflower steaks for a long time now and you have just convinced me that I need to make them! I love how crispy they look! The seasoning sounds amazing 🙂
naivecookcooks says
Thanks girl!! You need to try these!
Muna Kenny says
Cauliflower is one vegetable that people avoid in cooking, although it has a great sweet flavor and add a great texture to dishes. Your spicy cajun cauliflower looks yummy!
naivecookcooks says
I totally agree with you Muna! Would love to know how you cook yours.